MEAL PREP IDEAS
A cleaner version of a summer classic, this recipe substitutes plain, greek-style yogurt for mayonnaise, not only cutting fat tremendously, but adding more protein per serving. You can do half and half, or cut the mayo out all together. Strained to remove it’s whey, greek-style yogurt has a much higher protein content largely of casein.
👉 What you’ll need
- 3 boneless/skinless chicken breasts. Poached or baked. Shredded.
👌 For a “Waldorf” style (my favorite) add honey and apples.
- 1/4 cup plain, unflavored greek-style yogurt
- Salt & pepper
Mix & chill.
Drain yogurt before folding in. The salad will keep longer.
Add different ingredients to each days meal. Variety is a good thing.
Wait until eating to add seasoning.